Events at East Avenue Bakehouse
We are real social butterflies here at East Avenue Bakehouse, take a look at some of our upcoming events for the coming months. Our director has ten years of events and project management experience – from birthdays to weddings to funeral catering and corporate lunches, whatever your occassion we’d be delighted to help.
If you have your own event you would love us to host, get in touch and lets put our heads together to see what we can do with you.
Celebrate bringing in the New Year at our last Slow Food Sunday of 2018
5 course blind taster menu featuring the best local and seasonal produce, with a glass of fizz on arrival.
31st December, 6.30pm start.
£40 a head £10 per person deposit to book.
£20 wine pairing available
Please contact us to reserve a place
0151 708 6219
Join us for a wine tasting followed by a three-course dinner.
We will be celebrating the ‘fete de beaujolais’ with some seasonal French classic dishes and pouring a selection of the regions wine.
We’ve been celebrating the festival since 1986 but will be bringing it to the Bakehouse for the first time this year. It’s a celebration of French wine from the Beaujolais region of Burgundy that’s been an annual event since the 50’s
£ 40 a head £10 deposit per person to book.
Email us on firstname.lastname@example.org
Call us on 0151 708 6219
We are now offering a daily set lunch menu
2 courses – £15
3 courses – £18
Wine pairing available
Our new set lunch menu will change daily and will showcase the best of local seasonal produce
For bookings please call 0151 708 6219 or email email@example.com
We do have places still available for our next dinner on August 27th so get booking now!
0151 708 6219
Summer has landed!
Half of the tables available for our first Slow Food of the Summer Season have been snapped up already!
Come join us on the 25th for a night of seasonal, locally sourced good food. Six courses featuring fresh produce from the North West and wine pairing from family-run vineyards in NZ and Italy.
£30 p/h or £45 with wine paring.
£15 deposit required per person
0151 708 6219
The next Slow Food date is set for the 28th May – full swing into spring our chef team are busy creating a stunning six course blind taster menu for your enjoyment ft. the best local and seasonal produce.
Always sells out so please book asap on 0151 708 6219.
One sitting only, starts at 6pm.
£30 per head or £45 with wine pairing.
£15 per person deposit required.
Interested in hosting an event at East Avenue Bakehouse?
Fill in our contact form and we will be in contact to answer any of your queries
East Avenue Bakehouse
112 Bold Street
0151 708-6219 firstname.lastname@example.org
Monday – Friday: 8am – 5pm
Saturday: 9.30am – 5pm
Sunday: 9.30am – 6pm
British Roast served 12-6pm,
Slow Food Dinner
last Sunday of the month instead
© 2017, East Avenue Bakehouse, 112 Bold Street, Liverpool, L1 4HY. Telephone : 0151 708 6219.
Registered office address: 30 Union Street, Southport, PR9 0QE. Registered in England and Wales. Company number 8674801.